Welcome to Hope Valley and Catering
Welcome to Rick's Diner!
Our Diner will excite you!!
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Catering and Banquet Menu
Kids Menu
Breakfast Menu
Lunch Menu
Dinner Menu
Dinner Specials
Employment Opportunities
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Valley Hall B anquet Hall is Now available for your party.

Dinner Specials






Dinner Specials for April 21st thru April 26th

Hummus Appetizer – Fresh hummus with grilled pita points, garnished with tomatoes and cucumber slices


Fried Oysters – Hand battered and fried golden, served with Remoulade


Southern Fried Catfish Nuggets- Served with Remoulade Sauce


Coconut Shrimp- Hand breaded shrimp, served with orange marmalade dipping sauce


Wedge Salad- Crisp Iceberg lettuce topped with bacon, blue cheese crumbles, diced tomatoes and blue cheese dressing

Soup of the Day....Poblano Corn Chowder

Beer Specials...

Dale's Pale Ale(Brevard, NC) $3.50

Great Lakes Brewing Co. Edmond Fitzgerald Porter $4.00


Slow Roasted Prime Rib (Friday Night Only) Served with au jus, horseradish sauce and your choice of two sides. $18.99


Country Style Steak- Southern style country steak smothered in country gravy and served with creamy mashed potatoes and corn pudding. $9.99


Herb Roasted Grouper– Fresh grouper filet served with a roasted corn, tomato, and fresh herb risotto and a Champagne-Citrus Beurre Blanc sauce. $16.99


Blackened Shrimp Sugar Cane Skewers– Grilled jumbo shrimp skewers served with scalloped Sweet & Yukon potatoes au gratin with gruyere cheese and sautéed snow peas.   $14.99


Chicken Almandine Hand breaded chicken breasts marinated in buttermilk and coated in almond flour, pan fried golden brown and topped with a lemon cream sauce.  Served with rice pilaf and steamed broccoli. $13.99


Traditional Manicotti –  Ricotta and mozzarella cheese stuffed manicotti topped with our house made marinara sauce. Served with a garden salad and garlic bread $10.99


20 oz Grilled Porterhouse– A perfectly grilled 20 oz porterhouse topped with a balsamic steak sauce.  Served with your choice of two sides.  $21.99


Fried or Seared Seafood Combo Choose two of the following, flounder, shrimp, oysters or scallops. $14.99


Bacon Wrapped Beef Filet - Served with two sides $22.99


Maryland Lump and Back fin Crab Cake- Served with Remoulade and your choice of two sides One Crab cake $12.99 Two Crab cakes $19.99


14 oz Rib eye- served with 2 sides. $19.99

Shrimp and Grits- Sautéed shrimp served with country ham, tomatoes, mushrooms and scallions served over fried cheesy grit cakes with a lemon broth.  $14.99


Grilled Salmon- Grilled Scottish Salmon served with two sides. $14.99

Sea Scallops- Pan Seared Sea Scallops served with two sides.$12.99

-Veggies Du Jour-

Corn Pudding, Snow Peas, Braised Collards, Roasted Butternut Squash, French Green Beans, Grilled Asparagus, Steamed Broccoli, Fingerling Potatoes, Brussels' Sprouts, Cauliflower Gratin, Frites, Potato Pancakes, Fried Green Tomatoes, Grilled Corn on the Cob, Baked Potato (Loaded Baked potato add extra $1.00) and Sweet Potato Fries

Welcome to Hope Valley and Catering
Hope Valley and Catering: 919.419.0907 - 3710 Shannon Road - Durham, NC - 27707 - www.ricksdiner.com - Email Us